Στα παλιά χρόνια οι Κρητικοί μάζευαν την κάπαρη και την πουλούσαν στα μπακάλικα των χωριών. Για πολλούς ήταν ένα έξτρα εισόδημα. Αρκετές φορές την αντάλλαζαν με τρόφιμα ,όπως ρύζι, όσπρια, αυγά κ.λπ.
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